Ingredients

The Formula.
Not The Theory.

The System page explains how SALTPOP works. This page shows what is actually inside: the sea-mineral foundation, seven quantified electrolytes, fruit systems, functional acids, and high grade Reb M.

7 quantified electrolytes 90+ elements identified in source-salt analysis Real fruit systems Zero sugar

SALTPOP variety pouch front — Working package direction. Final label and facts panel remain subject to production review.

The Mineral Foundation

Sun-Dried Sea Minerals. More Mineral Context.

SALTPOP starts with ionic, sun-dried sea mineral salt instead of treating purified sodium chloride as an anonymous commodity. Supplier specifications for the selected source salt report 29.5% to 31.5% sodium and 75% to 80% sodium chloride by weight.

A lower sodium-chloride concentration leaves a larger share of the source crystal represented by moisture and non-sodium-chloride mineral components. Source-salt laboratory analysis also identifies more than 90 naturally occurring elements across major, minor, and trace levels.

Full-spectrum mineral source. Seven key electrolytes by formulation. Zero artificial anything.

29.5 to 31.5%Supplier-reported sodium range

75 to 80%Supplier-reported sodium chloride range

90+Elements identified in source-salt analysis

Source-ingredient specifications, not finished-product nutrient claims. SALTPOP contains 936 mg sodium per current working serving.

The SALTPOP Salt Standard

Color Is Not The Standard. Composition Is.

Salt sources differ in processing, sodium-chloride concentration, moisture, and mineral composition. SALTPOP evaluates the measured profile, not a color story or a fashionable origin claim.

Refining Changes The Matrix

Purified sodium chloride is designed for uniformity. SALTPOP is built around a sea-mineral source with broader naturally occurring mineral context.

Natural Sea Mineral Salt Varies

Mineral sea salts and earth salts can vary by source and lot. Specifications, laboratory analysis, and certificates of analysis matter more than broad category claims.

Pink Does Not Mean Balanced

Pink earth salts generally owe their color to iron-bearing minerals. That color confirms iron-related compounds are present; it does not prove a broader or better-balanced mineral spectrum.

Measured Ocean-Derived Spectrum

Our standard favors sun-dried sea mineral salt with lower sodium-chloride concentration and a broad, documented macro- and trace-element profile.

Working Supplement Facts

Seven Quantified Electrolytes.

Current working amounts per serving from the Packaging Master Brief. Final values must match the approved production formula and final Supplement Facts panel.

Sodium

936 mg

Fluid distribution + nerve impulses. Sodium is the principal extracellular electrolyte and helps maintain fluid balance and membrane electrical gradients.

Chloride

1,464 mg

Fluid + acid-base partner. Chloride travels with sodium, supports extracellular fluid balance, and participates in normal acid-base chemistry.

Potassium

333 mg

Intracellular voltage partner. Potassium works across cell membranes with sodium to support nerve transmission and normal muscle contraction.

Phosphorus

132 mg

Energy-transfer mineral. Phosphate is part of ATP and participates directly in cellular energy storage and transfer.

Calcium

45 mg

Contraction signal. Calcium ions participate in normal muscle contraction, nerve transmission, and intracellular signaling.

Magnesium

63 mg

MgATP + ion transport. Magnesium supports energy production and helps transport calcium and potassium ions across cell membranes.

Zinc

1.8 mg

Enzyme cofactor. Zinc supports numerous enzyme systems involved in normal cellular metabolism and protein synthesis.

Complete Working Formula

Every Ingredient Has A Job.

Made with ionic sun-dried sea mineral salt, potassium phosphate, magnesium chloride, calcium citrate, zinc gluconate, citric acid, malic acid, real fruit powder, and high grade Reb M. Each ingredient supplies minerals, builds flavor, or completes the clean sugar-like taste system without sugar.

Citrus flavors use crystallized citrus components and citrus oils. Strawberry Lemonade and Mixed Berry use berry powder systems. Final legal ingredient declarations will follow each flavor's finished supplier documentation.

Ionic Sun-Dried Sea Mineral Salt

Foundation source

Provides sodium and chloride within a broader naturally occurring mineral matrix. Supplier specifications report 29.5% to 31.5% sodium and 75% to 80% sodium chloride by weight, while source-salt analysis identifies more than 90 naturally occurring elements. The distinction is mineral composition, not a "low sodium" claim for the finished SALTPOP formula.

Potassium Phosphate

Dual-mineral source

Provides potassium for membrane electrical gradients and phosphorus as phosphate, the energy-transfer mineral built into ATP chemistry.

Magnesium Chloride

Targeted magnesium source

Raises magnesium to the formula target using a form that dissolves in water, supporting energy production, muscle and nerve function, and ion transport.

Calcium Citrate

Targeted calcium source

Provides calcium for normal muscle contraction, nerve transmission, and cellular signaling while citrate integrates cleanly into the acid system.

Zinc Gluconate

Targeted zinc source

Provides quantified zinc, an essential mineral used by numerous enzyme systems involved in normal metabolism and protein synthesis.

Citric Acid

Citrus brightness

Creates immediate tartness and brightness, particularly in the citrus flavors, while helping balance the assertive mineral profile.

Malic Acid

Longer fruit acidity

Adds a smoother, more persistent tartness that gives berry and citrus flavors structure beyond a quick sour hit.

Real Fruit Powder

Function, not just flavor

Contributes recognizable fruit character, aroma, and body so the finished drink tastes like fruit, not candy-style flavoring. Citrus and berry systems vary by flavor and will follow final supplier declarations.

High Grade Reb M

Sugar-like finish without sugar

A premium stevia glycoside selected for a smoother, more sugar-like finish than common Reb A-style stevia systems. It lets fruit, acid, and minerals stay forward without sucralose or artificial sweeteners.

Why These Minerals Work Together The electrical-hydration and ATP mechanisms are explained once, in depth, on The System page.

Explore The System

Launch Flavor System

Four Flavors. Formula-Specific Flavor Work.

Lemonade

Crystallized lemon components and lemon oil create a bright, tart citrus profile.

Orange

Crystallized orange components and orange oil create a full citrus aroma and clean finish.

Strawberry Lemonade

A berry powder system paired with citrus brightness for a balanced sweet-tart profile.

Mixed Berry

A deeper berry powder system designed for richer fruit character without a candy-style presentation.

Formula Verification Standard

Source-salt data supports the broad mineral-spectrum story. Finished-product testing, supplier documents, and the approved Supplement Facts panel will govern final launch claims and label language.

The Formula.Not The Theory.